The Cravings Queen
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Offering a $30 dinner menu for Hampton Restaurant Week, comprised of seafood and twists on classic cuisine, I anxiously awaited my meal at Cyprus Grille.
Rudee’s is a classic seaside eatery with views of boats floating on Lake Rudee’s dock.
Surf Club featured a $25 three-course dinner menu for Restaurant Week.
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GDL Italian by Giada is the perfect middle ground for diners looking for more elevated cuisine in a trendy, easygoing environment.
After a quick glimpse of the menu and reading the words “best jambalaya in Baltimore,” I knew that Ethel’s would be the spot.
To celebrate Mother’s Day, I tasked myself with finding a cool, trendy restaurant that serves the vegetarian food my mom dabbles in…
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Gram & Dun prides themselves on being “sophisticated, soulful and crafted.”
There are few duos better than grilled cheese and tomato soup.
Local Cantina has set my #TacoGoals bar very high.
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We headed over to Jack Stack’s Freight House location to indulge in Kansas City barbecue one last time.
When visiting Kansas City, this famous barbecue eatery is not to be missed.
Often times you avoid eating the food at a gas station, but Joe’s is certainly an exception.
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I attended a showing of the 2018 Coastal Virginia Magazine Idea House. While I mainly went for the food, I was amazed by waterside home.
I got home and eagerly took my McRib out of the bag. As I opened the box, I felt like a kid opening a new gift.
Despite our sweaty start, the day was an amazing chance to hangout with other true crime lovers, raise money for a great cause and eat.